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L
L
Posts: 5656
Joined: 10th Jun 2004
Location: UK
quotePosted at 21:25 on 27th March 2008
On 21st March 2008 14:38, Ron Brind wrote:
I Well I was the Milky Bar Kid, so there!

Mmm mmm mmmmmm mmmm (cant remember the beginning) .....Nestles Milky Bar!!!!!! (sing it cowboy lol)
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Sue H
Sue H
Posts: 8172
Joined: 29th Jun 2007
Location: USA
quotePosted at 21:31 on 27th March 2008

Let's see

The milky bar kid is strong and tough
only the best is good enough
the creamiest milk, the whitest bar
thats nestle's milky bar

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L
L
Posts: 5656
Joined: 10th Jun 2004
Location: UK
quotePosted at 21:32 on 27th March 2008
clever clogs
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Sue H
Sue H
Posts: 8172
Joined: 29th Jun 2007
Location: USA
quotePosted at 21:36 on 27th March 2008
  That's me (and Google).
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L
L
Posts: 5656
Joined: 10th Jun 2004
Location: UK
quotePosted at 21:36 on 27th March 2008
cheat as well now? lol
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Andy Edwards
Andy Edwards
Posts: 1900
Joined: 14th Mar 2008
Location: UK
quotePosted at 09:19 on 31st March 2008
That was a good read, I remember them all. To answer your question Ron, I have an idea it's the Halifax ad, where the couple go into the bank for a mortgage. Cheese and onion please.
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Ron Brind
Ron Brind
Posts: 19041
Joined: 26th Oct 2003
Location: England
quotePosted at 11:03 on 31st March 2008
Not sure that it was/is Andy. I rather think it was/is some other Company, but hey it was a waste of money if we can't remember it, wasn't it? I shall look out for it because it gets played pretty regular.
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Peggy Cannell
Peggy Cannell
Posts: 5300
Joined: 14th Aug 2009
Location: UK
quotePosted at 21:55 on 16th January 2010
Sue, just been reading this thread, I expect the hard brown stuff that your Mum used to make gravy was "Burdolls Gravy Salt"  my Mum used it ad well (not sure if Burdolls is spelt correctly)
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Sue H
Sue H
Posts: 8172
Joined: 29th Jun 2007
Location: USA
quotePosted at 23:18 on 16th January 2010

Thanks Peggy. It still doesn't sound familiar, but you know, I was a kid, and doubt I ever looked at the jar it came in. I just remember it was a lump of black stuff.

Thanks 

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Ron Brind
Ron Brind
Posts: 19041
Joined: 26th Oct 2003
Location: England
quotePosted at 10:31 on 17th January 2010
Probably the dripping from the roast beef! Lol
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