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Cathy E. Posts: 8474 Joined: 15th Aug 2008 Location: USA | quotePosted at 03:16 on 15th November 2008 That sound so good!. My grandfather in law showed me how to hand dip chocolates the old fashioned way. He did himself when he was young working at Rhebbs and put himself through school. There are usually lines down the road and hours to wait to get some for the holidays. Edited by: Catherine England Schleunes at:15th November 2008 12:12 |
Sue H Posts: 8172 Joined: 29th Jun 2007 Location: USA | quotePosted at 03:17 on 15th November 2008 You're up late Cathy. (well anything afer nine is late to me). |
Cathy E. Posts: 8474 Joined: 15th Aug 2008 Location: USA | quotePosted at 03:21 on 15th November 2008 yep, chatting for awhile. |
Sue H Posts: 8172 Joined: 29th Jun 2007 Location: USA | quotePosted at 03:23 on 15th November 2008 I got back on my computer for a while. not something I usually do in the evenings. But I digress. Even with my Lindt chocolate stash, I would love a bit of Thorntons. |
Cathy E. Posts: 8474 Joined: 15th Aug 2008 Location: USA | quotePosted at 03:24 on 15th November 2008 You have Lindt's. I'll be right over!!! |
Jean Pickersgill Posts: 18 Joined: 4th Oct 2008 Location: UK | quotePosted at 09:57 on 15th November 2008 Chocolate covered crystallised ginger - anything with dark chocolate that my teeth can get through. |
Posts: Joined: 1st Jan 1970 | That sounds really nice Jean but for me it has to be Thornton’s continental chocolates. |
L Posts: 5656 Joined: 10th Jun 2004 Location: UK | quotePosted at 11:19 on 15th November 2008 Yuk i hate chocolate |
Posts: Joined: 1st Jan 1970 | Wish I did Lyn, I often eat my own body weight in chocolate then feel guilty or sick, usually both |
Beth Austin Posts: 1090 Joined: 14th Sep 2007 Location: UK | quotePosted at 14:05 on 15th November 2008 I like chocolate, but butterscotch is the one that I won't leave alone. I will actually trade chocolates for butterscotch or butter rum....mmmmm.... |