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Good Day "53"

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Pat Trout
Pat Trout
Posts: 353
Joined: 28th Apr 2005
Location: UK
Posted at 18:24 on 5th April 2014

 

Only got a wetherspoons here in Chard so we go out to the Villages. 

we meet friends normally once a month, but now i have had my date for my hip, we are seeing both lots of friends this coming week, 

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James Prescott
James Prescott
Posts: 25952
Joined: 11th Jan 2010
Location: UK
Posted at 18:33 on 5th April 2014

Good Evening folks--a bit chilly up here now--have a nice birthday to-morrow Ruth and enjoy your fish and chips.

Dont blame you Pat i think Wetherspoons is overatedSmile

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rustyruth
rustyruth
Posts: 18773
Joined: 23rd Oct 2012
Location: England
Posted at 20:03 on 5th April 2014
Thanks James, we've had the fish and chips, very nice they were too Smile
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James Prescott
James Prescott
Posts: 25952
Joined: 11th Jan 2010
Location: UK
Posted at 20:34 on 5th April 2014
Iwill be going for mine on Tuesday all being well--nothing else planned yet.Smile
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rustyruth
rustyruth
Posts: 18773
Joined: 23rd Oct 2012
Location: England
Posted at 20:37 on 5th April 2014
It will be meat when we go out tomorrow evening James, I've been checking out the menu already and it's a toss up between the steak and the Welsh lamb Smile
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Dave John
Dave John
Posts: 22335
Joined: 27th Feb 2011
Location: England
Posted at 20:47 on 5th April 2014
Would be steak for me, never been too keen on lamb
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James Prescott
James Prescott
Posts: 25952
Joined: 11th Jan 2010
Location: UK
Posted at 20:51 on 5th April 2014
Lamb to-morrow --i thinkSmilefollowed by apple crumble--she aint half learning,Smile
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rustyruth
rustyruth
Posts: 18773
Joined: 23rd Oct 2012
Location: England
Posted at 20:59 on 5th April 2014
No apple crumble James, I don't like sweet stuff, it will be cheese for me Smile
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Dave John
Dave John
Posts: 22335
Joined: 27th Feb 2011
Location: England
Posted at 21:06 on 5th April 2014
Never heard of cheese crumble before, must be a welsh delicacyWink
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James Prescott
James Prescott
Posts: 25952
Joined: 11th Jan 2010
Location: UK
Posted at 21:18 on 5th April 2014
Or a bit of Ripponden Cuisine more like it.Laughing
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