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Cathy E. Posts: 8474 Joined: 15th Aug 2008 Location: USA | quotePosted at 22:17 on 10th February 2010 On 10th February 2010 22:08, Peter Evans wrote:
Me too, Peter!! |
Krissy Posts: 15430 Joined: 8th Jul 2008 Location: USA | quotePosted at 22:17 on 10th February 2010 LOL!!! I don't know what the heck I was eating! Never again!!! |
Ron Brind Posts: 19041 Joined: 26th Oct 2003 Location: England | quotePosted at 22:40 on 10th February 2010 Apparently we all eat at least eight spiders throughout our life whether it be whilst we are asleep, or just love spiders in a salad for example! Lol |
Shirley K. Lawson Posts: 2310 Joined: 17th Jul 2008 Location: USA | quotePosted at 02:46 on 11th February 2010 Went to an "Wine Festival" at the coast one time (Pacific Ocean) and had an appetizer made out of smoked shark meat...it was different, had the smoke taste of chicken kind of ...but was tough like perhaps "tongue" would be. Wine suited it well. It's not something I would look forward to at every appetizer though. |
Ruth Gregory Posts: 8072 Joined: 25th Jul 2007 Location: USA | quotePosted at 04:38 on 11th February 2010 All I can say is gross, gross, gross, you lot. lol Especially that concoction of yours, Peggy. Yuk! I have eaten rattlesnake and mountain lion, and we are having a meeting at work next week and one of my coworkers is bringing alligator. He said it tastes like lobster.
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cathyml Posts: 23275 Joined: 25th Jan 2010 Location: South Africa | quotePosted at 04:59 on 11th February 2010 Now that sounds like a rare treat Ruth!!! I have had crocodile, impala liver, ostrich and a speciality is mopane worms (which I haven't yet managed to work up any enthusiasm for!) sounds like something from "Survivor", will stick to meat and 2 veg I think! When we were young my Grandfather would have Hare & Pheasant hanging in the wash house until they had maggots - then they were ready to cook!!! That was supposed to be a Christmas special! |
Cathy E. Posts: 8474 Joined: 15th Aug 2008 Location: USA | quotePosted at 06:18 on 11th February 2010 EEWWWWWWWWWW you guys!!! Ruth, how can you eat a little pussy cat? And Cathy, maggots, that is just gross. LOL Makes me shiver!! LOL |
Peggy Cannell Posts: 5300 Joined: 14th Aug 2009 Location: UK | quotePosted at 12:14 on 11th February 2010 I think the things people have to eat on "I'm a celebrity, get me out of here" are disgusting, I would not do that for any amount of money. also Cathyml and Ruth, how could you? YUK, I'm a vegetarian which makes it seem even worse, give me a peanutt butter and jam sandwich any day. |
James Prescott Posts: 25952 Joined: 11th Jan 2010 Location: UK | quotePosted at 18:22 on 11th February 2010 do you not like savoury ducks peg. |
Rob Faleer Posts: 703 Joined: 10th Jun 2005 Location: USA | quotePosted at 18:40 on 11th February 2010 When I was growing up on the east side of Detroit, there were many families of Belgian descent in the surrounding neighborhoods. Instead of eating beef, they favoured horsemeat, which they could get at several meat markets in Detroit. Consequently, I ate horsemeat on a couple of occasions at friends' homes and I have to say that I liked it very much--leaner and sweeter than beef. |