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Cathy E. Posts: 8474 Joined: 15th Aug 2008 Location: USA | quotePosted at 03:13 on 25th September 2008 How many Alka Seltzers does it take? lol |
Paul Hilton Posts: 2605 Joined: 21st Nov 2004 Location: UK | quotePosted at 03:25 on 25th September 2008 Used to give me a headache working this one out too, but 1 per 5 gallons works pretty good; just be a bit careful when you first sit down though, and for an aromatic version, you might like to add a pinch of garlic. |
Cathy E. Posts: 8474 Joined: 15th Aug 2008 Location: USA | quotePosted at 03:31 on 25th September 2008 skip the garlic. can't imagine what happens when you first sit down. hmmmm? |
L Posts: 5656 Joined: 10th Jun 2004 Location: UK | quotePosted at 21:54 on 8th October 2008 We had a really healthy dinner ....pizza and chips made by moi! made with REAL spuds not those disgusting frozen things |
Wolf Posts: 3423 Joined: 9th Jul 2008 Location: Australia | quotePosted at 00:20 on 9th October 2008 I love home made pizza Lyn, just a note for your diary. |
L Posts: 5656 Joined: 10th Jun 2004 Location: UK | quotePosted at 06:49 on 9th October 2008 Noted |
Karen Pugh Posts: 858 Joined: 21st Dec 2006 Location: UK | quotePosted at 08:01 on 9th October 2008 I had fish pie last night, made fresh by me. Pretty tasty I can tell you. |
L Posts: 5656 Joined: 10th Jun 2004 Location: UK | quotePosted at 21:34 on 9th October 2008 I love that Karen, I had some really tasty smoked haddock/gruyere cheese fish cakes, never tried them before but they were soooo tasty! Fish 'n Chips tomorrow, with salt 'n vinegar of course!..yummyyyyyyy |
Jason T Posts: 7421 Joined: 14th Apr 2004 Location: UK | quotePosted at 21:35 on 9th October 2008 Fish n chip friday hey Lyn!!??? |
Krissy Posts: 15430 Joined: 8th Jul 2008 Location: USA | quotePosted at 21:36 on 9th October 2008 Ok..who's gonna make dinner for me!! I can't cook!! And I'm hungry! |